The STRANDEN Restaurant has room for individual guests, but is also suitable for smaller private dining events or lunches.
Breakfast is served in the restaurant all days from 7am to 10am
The menu is inspired by the Danish and French cuisine and adjusted to the seasons with selected meat, vegetables and fruit
Tabel reservation on tlph +45 6515 0520
The rich wine list contains classic wines as well as wines from the new wine-producing countries, and our pricing policy allows the exquisite wines to be purchased at a reasonable price. In addition, our cellar master selects special wines that suits the season menus.
During the year we hosts a variety of events in the restaurant and adjoining banquet rooms, eg. Saturday on the beach, Whitsun brunch, Whitsun and Easter menu, Summer themed buffet, Oyster event, etc.. – please ask for more options.